T.A. Restaurant Menu
Welcome to T.A. Restaurant, nestled in the heart of Fall River, MA, at 408 S Main St. This culinary gem offers a well-crafted menu that celebrates meat and poultry dishes, with a strong emphasis on Portuguese flavors.
The highlight of the menu includes the sumptuous Galinha: Carne Assada, a pot roast sliced beef paired with rice and roast potatoes for just $22. For pork lovers, the Lombinhos Grelhados served with red peppers and garlic captivates at $20. If you're in the mood for steak, indulge in the Bife À Chefe, a pan-seared sirloin, or the exquisite Filet Mignon Santos Style for $28.
The salad selection is equally impressive, featuring fresh greens topped with seasoned proteins like grilled chicken and shrimp. Don’t miss the hearty Portuguese Kale Soup, a comforting blend of kale, potatoes, and sausage, available daily. Savor the authentic flair at T.A. Restaurant where each dish reflects a passion for culinary excellence.
All Day - Family Special ( feeds 5 to 8 ppl) 70.00
Family Platter Special ( Feeds 5-8 Ppl)
Platter of T.A Chicken Wings Platter of Pork Alentejana Platter of French Fries
Camarão Alhinho
Shrimp sautéed in a spicy garlic sauce.
Camarão Á Moçambique
Shrimp sautéed in butter and Portuguese spices.
Ameijoas Á Bulhão Pato
Littlenecks steamed in beer, olive oil and garlic sauce.
Ameijoas Á Espanhola
Littlenecks steamed in beer, tomato, and onions.
Ameijoas Á Açoreana
Littlenecks steamed in white wine, garlic, onions and Portuguese spices.
Lulas Fritas
Calamari fried in a light batter, served with our house specialty sauce.
Pasteis De Bacalhau
Half a dozen of deep fried codfish cakes.
Chouriço Á Bombeiro
Grilled Portuguese sausage.
Queijo Fresco
White cheese served with crushed red pepper.
Shrimp Cocktail
Chilled, cooked shrimp served with mild hot sauce.
Clams Casino
Fresh littlenecks stuffed crab stuffing, topped with bacon.
Assas De Galinha Á T.a
Chicken wings T.A. Style served mild or hot.
Caçoula
Served with toasted bread.
All Day - Appetizers / Aperitivos
All Day - Salad / Salada
Garden Salad
Fresh seasonal greens, tomatoes, onions, cucumbers & Portuguese olives.
Chicken Salad
Fresh seasonal greens topped with seasoned grilled chicken, tomatoes, onions, cucumbers & Portuguese olives.
Grilled Shrimp Salad
Fresh seasonal greens topped with seasoned grilled shrimp, tomatoes, onions, cucumbers & Portuguese olives.
Chef Salad
Fresh seasonal greens, topped with ham, roast beef, cheese, boiled egg, peppers, cucumbers, tomatoes and Portuguese olives.
Grilled Chicken Caesar Salad
Fresh seasonal greens topped with seasoned grilled chicken and croutons tossed in caesar dressing.
Portuguese Kale Soup Served Daily
Hearty soup with kale, potatoes, carrots, red beans, and sausage in a savory broth.
Bucket Of Portuguese Kale Soup ( Half Gallon)
Hearty Portuguese kale soup with tender kale, cabbage, potatoes, carrots, and smoky chorizo in a savory broth.
Extra Bread
Side Steak Sauce
Egg
All Day - Soup / Sopa
All Day - Sandwiches / Sandes
Fillet Of Fish
With lettuce, mayo and tomato.
Pork Sandwich
Steak or bits.
Grilled Chouriço
Or fried.
Steak / Prego No Pão
Served with red peppers and garlic.
Grilled Chicken
With lettuce, tomato and mayo.
Roast Beef
Spanish-style roast beef sandwich. Options for sides include french fries, potatoes in various preparations, rice, vegetables, or salads with a choice of dressings.
Chouriço And Peppers
Sliced chouriço with sautéed peppers in a sandwich. Side options include fries, boiled or roasted potatoes, rice, vegetables, or salad with choice of dressing.
Liver And Onions
Liver and onions served with a choice of side: options include fries, various potatoes, rice, vegetables, or salad with an assortment of dressings.
Egg
Cheese
Onions
Bife À Chefe / Steak Chef Style
12 oz pan-seared sirloin served with ham, fried & fresh cut round fried potatoes.
Bife À Portuguesa / Portuguese Steak
Marinated steak topped off with a fried egg, and served with French fries and rice.
Carne De Porco Alentejana / Pork
Pan seared pork bits, marinated with our special house sauce, served with steamed little necks and potatoes.
Frango À Angolana / Chicken Angola
Barbecued chicken with a spiced garlic, lemon and wine.
Carne Assada / Pot Roast
Sliced roast beef served with rice and roast potato.
Iscas Com Elas À Açoreana / Liver Azorean Style
Fried liver cut very thin, marinated in white wine with French fries & rice.
Picadinhos De Carne E Camarão
Marinated beef strips and shrimp sautéed in our special dark garlic sauce mixed with cubed fried potatoes.
Bitoque
Jr Portuguese steak marinated with garlic & peppers served with French fries, rice and egg.
Galinha Alentejana (Chicken)
Pan seared boneless chicken, marinated with our special house sauce, served with steamed little necks.
Galinha Grelhada À T.A. / Chicken T.A
Grilled boneless chicken breast served with rice & garden salad.
Lombinhos Grelhados / Pork Steaks
Grilled pork steaks served with red peppers and garlic.
Bife De Primeira / Sirloin Steak
12 oz steak grilled or prepared house style.
Espetada De Carne A T.A. / Shish Kebob
Grilled marinated meat on a skewer with green peppers, onions and chourico, served with French fries and rice.
Filet Mignon Santos Style
8 Oz filet, grilled and served with sautéed mushrooms in a garlic sauce. With round fried potatoes and vegetables.
All Day - Dinner - Meat Poultry / Carnes - Galinha
All Day - Dinner - Seafood / Mariscos
Filetes De Peixe À Açoreana / Fillet Of Fish T.A. Style
Fried fillet of scrod, served with salad and French fries.
Camarão Recheado / Baked Stuffed Shrimp
Served with French fries and rice.
Camarão À São Miguel / Shrimp St Michael Style
Shrimp and bacon on a skewer drizzled in a lemon sauce served with salad, French fries and rice.
Camarão Alhinho / Shrimp Alhinho
Sautéed in butter, fresh garlic & spices.
Abrotea Frita / Fried Hake
Battered with flour and pan-fried served with boiled potato and salad.
Arroz De Marisco / Seafood Rice
Shrimp, scallops, calamari and little necks with rice.
Camarao À Moçambique Shrimp Mozambique
Shrimp sautéed in garlic and lemon.
Peixe Grelhado À Acoreana / 'Azorean' Baked Fish
Baked scrod prepared in butter, garlic and wine.
Camarão À T.A. (Shrimp T.A. Style)
Sautéed in tomato and garlic & served with French fries and rice (optional - served over a bed of pasta).
Polvo A Lagariero / Grilled Octopus
Served with sautéed onions, bell peppers in olive oil with grilled Potatoes
Atum À São Miguel
Pan seared tuna steak in bell peppers & onions served with boiled potatoes & salad.
Bacalhau À Casa / Codfish T.A
Shredded codfish with potatoes, onions, peppers &tomato baked in olive oil.
Polvo Guisado / Stewed Octopus
Mixed with potatoes in a red wine sauce.
Bacalhau Assado / Grilled Codfish
Grilled salted cod, served with grilled potatoes raw onions, garlic & virgin olive oil.
Marisco E Galinha / Seafood Sizzler
Shrimp, calamari, scallops, chicken, onions & peppers in a dark spiced garlic sauce.